2017SidewoodMappingaShiraz

Grown in the cool-climate Adelaide Hills from the single-vineyard Mappinga site in Oakbank �identified by Sidewood�/p>

Product

Grown in the cool-climate Adelaide Hills from the single-vineyard Mappinga site in Oakbank â€?identified by Sidewood as its coolest vineyard. Wild (ambient) yeast fermentation. 20â€?0% whole bunch, balance whole berry. Limited bâtonnage. Aged 18 months in French oak, 30% new, in 300- and 500-litre barrels (fine-grained, medium toast). Barrel selection prior to bottling. Perfumed red-forest berries, dark plum and spice lead into a plush yet dry palate with fine oak and a decadent chocolate-licorice finish.

Country

Australia

Region

South Australia

Sub Region

Adelaide Hills

Colour/Style

Red

Grape Varieties

Shiraz

Drinking Guide

Drink now until 2030

ABV

14.5%

Eco

Vegan, Vegetarian

Awards