2024GilvesySauvignonBlanc

Sustainably and organically farmed with a focus on soil health and long-term vineyard resilience. Driven by care,…

Product

Sustainably and organically farmed with a focus on soil health and long-term vineyard resilience. Driven by care, not certification, to protect and honour the land for future generations. Hand-picked and whole-bunch pressed using a pneumatic press. Wild yeast fermentation and 6 months’ lees ageing in stainless steel. Coarse filtered prior to bottling. Zesty and vibrant, with aromas of lime blossom, green apple, and crushed herbs. The palate is precise and mineral-driven, with crisp acidity, subtle texture, and a long, citrus-laced finish.