2025DuriguttiBlancdeBlancs

The grapes are hand-picked into 20 kg boxes to protect fruit quality, with yields of around 120…

Product

The grapes are hand-picked into 20 kg boxes to protect fruit quality, with yields of around 120 qq/ha, ensuring concentration and balance in the final wine. Grapes are destemmed, directly pressed and cold-settled before fermentation with native yeasts in concrete tanks at 12–14 °C. The wine ages for six months on lees in concrete, without malolactic fermentation, preserving freshness and acidity. Pale straw with aromas of citrus, white peach and floral notes. The palate is vibrant and textured, with fresh orchard fruit, subtle lees creaminess and a crisp, mineral finish.

Country

Argentina

Region

Mendoza

Colour/Style

White

Grape Varieties

Viognier, Sauvignon Blanc, Chardonnay, Sémillon

ABV

12.4%

Eco

Vegan, Vegetarian