ACruceira2023–RodrigoMendez

A Cruceira was born of the friendship between Rodrigo Mendez and sommeliers Eduardo Camiña and Iraia. After working in several restaurants, they decided to return to their homeportand open a tavern. The wine was fermented and aged in barrels. Vibrant and instantly layered with candied lemon and rosemary, the flavours are lean and tight with concentration and lovely tension. The length on the saline finish is spectacular. A delicious cuvée to savour and share!