BlankBottleMomentofSilence2024

Superb blend of Chenin , white Grenache and Viognier. All three are fermented separately in old oak, amphora and clay vats. This as well as some skin contact gives lovely texture and body to the wine. Slightly saline finish. A Cellar Door team favourite.

Country: South Africa

Region: Wellington

Grapes: Chenin Blanc, Viognier

ABV: 13.5%

Blankbottle Wine

Food Match: Poultry or fish dishes with rich, creamy sauce such as mushroom.