BodegasAlcenoElTintodeLeladelMar

Bodegas Alceno El Tinto de Lela del Mar is made from low-yielding indigenous grapes. Smooth, soft and rounded with rich fruit and a hint of spice. Very easy-drinking.

Bodegas Alceño has been producing wine in Jumilla since 1870, making it one of the oldest wineries to commercialise the wines of the region.

Now owned by Familia Bastida, the winemaking today follows modern principles without losing the tradition and identity of this historic bodega.

Vintage: NVGrape: Field Blend Region: Murcia ABV: 13% Vegan