Crémantd’Alsace–SophieSchaal

Made from Pinot Blanc grapes grown usingorganicmethods on exceptional limestone soils, this Crémant d’Alsace ExtraBrutreveals a chiselled freshness and remarkable finesse. Aged for 24 months on lees, it reveals a pale gold colour with persistent bubbles, a delicate nose combining green apple, citrus and brioche, and a lively, mineral and perfectly balanced palate. Ideal as an aperitif or to enhance refined seafood dishes.