Tasting Notes For Kim Crawford Sauvignon Blanc

***DAMAGED LABEL***

Kim Crawford Sauvignon Blanc White Wine is fresh and juicy with ripe, tropical flavors of passion fruit, melon and stone fruit. Each glass of wine reveals classic Marlborough sauvignon blanc aromas of lifted citrus, tropical fruit and crushed herbs, along with vibrant acidity and plenty of weight and length on the palate.

This New Zealand sauvignon blanc is made with grapes specially selected from vineyards in Marlborough’s Wairau Valley and the neighboring Awatere Valley. The climate and fast-draining soil in this area give winemakers a selection of grapes that deliver the consistently flavorful wine for which Kim Crawford is known.

Enjoy this bottle of wine immediately, or let the flavors continue to develop for as long as three years. Pair Kim Crawford Sauvignon Blanc wine with fresh oysters, asparagus, lobster or a light salad.

Refrigerate this table white wine for at least two hours then serve chilled for optimal taste. Make it Amazing with Kim Crawford wine.