DiscoverGeorgiaCase(6)

A great way to start exploring Georgia’s rich history, ancient wine making traditions and unique native grape varieties. Georgia is the cradle of wine and has a fascinating wine culture and history dating back over 8000 years. The Georgian speciality wine making method of fermenting and ageing wine on it’s skins in Qvervi (large clay vessels) is a big part of their heritage and cultural pride. Check out this exciting range of 6 Georgian red, white and amber wines below made from different indigenous grape varieties.

Rustaveli Saperavi Qvevri 2022

Iveriuli Saperavi Dry Red

Vachnadziani Winery Qvevri Otskhanuri Sapere 2021

Dugladze Winery Ranina Kakhuri Qvevri 2023

Tiko Estate Mtsvane 2023

Tiko Estate Rkatsiteli 2022

Read all about Penny’s recent trip to Georgia here.