DomaineTreloar,CôtesduRoussillon‘Motus’2016/2019

Mourvedre, with low yields at optimum maturity, gives wine an aroma of saddle-leather and tobacco. It is aged in American oak barrels to add some roundness and toasty complexity to the underlying wild berries and hint of mushroom.

This is a savoury wine so it goes well with dishes that have some sweetness or fruit of their own. For example Lamb and Apricot Tagine or Venison with a berry jus. Duck, with or without sauce, works well too.

2016 – ABV 14%

2019 – ABV 13.5%