EricTaillet,Egali’TTroisCepagesBrut

Bright straw-gold with fine, consistent bubbles and a delicate, satiny mousse. The nose gives charming, with notes of Yellow apple, poached pear, and crisp peach. Light citrus—lemon rind and white grapefruit. Fresh pastry, almond cream, and subtle brioche. Floral accents of hawthorn and white blossom. A faint chalky-mineral thread. The Palate is generous yet clean, combining fruit and finesse. Juicy orchard fruit layered over citrus and soft stone fruit