EtonMessTruffles

A ganache truffle centre, blended with natural fruit puree and crushed strawberries, smothered in creamy white chocolate and hand finished with crispy meringue pieces.

Our chocolates are inspired by a history of making at Chatsworth, from flavours reminiscent of cooksâ€?confections, made in the tradition of the best Italian and Belgian chocolatiers, to the decorative flourishes of the house itself, brought to life here in original drawings by Chatsworth’s Jon Procter.