H.Cuvelier&Fils,AOPBordeaux,Rouge,2023

A true expression of Bordeaux, crafted from carefully selected fruit across the region

The wine offers vibrant aromas of red and black fruits such as cassis, cherry, and plum, layered with hints of spice and soft tannins. The palate is supple, well-balanced, and approachable, making it a versatile red that speaks clearly of its Bordeaux origins.

• Blend of Cabernet Sauvignon & Merlot
• Aged in stainless steel, with a portion also spending time in French oak

Cellaring: Drink 2025-2028Food Pairing: Ideal partner for classic bistro fare: grilled steak frites, roast chicken with herbs, or lentil stew with thyme and garlic. It also pairs beautifully with aged cheddar, or mushroom-based dishes. | ?️ Serve at a temperature between 16 and 18ºC.

STORY BEHIND THE WINE

Each year, the highest-quality grapes are sourced from various Bordeaux appellations to reflect the nuances of the vintage. Vinified with the same care as their classified growths, the wine is aged in stainless steel and a portion in French oak to preserve freshness while adding subtle complexity

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