HautsdePaulillesâ€?020–TerresetMer

Hauts de Paulilles en Jarre 2020 is an organic and sulfur free wine produced by Didier Mouton, from Terres de Causse. Discover more online on Cave Pur Jus.

Blend of 96% Mourvèdre, 3% Grenache and 1% Carignan from vines grown organically, planted on schist soils and harvested manually on September the 5th, 2020. Vinification: maceration of the whole bunches for 50 days. Pressing, blending of the free-run and press juices on the 21st of January 2021. 22 months of aging in sandstone jars. 427 bottles produced, bottled by hand and by gravity in December 2022 without any additives or sulphites.