HuguesGodme,LesTerresd’Unions1erCruNV

A brilliant pale straw-gold with a fine, persistent bead and delicate mousse. Expressive and pure, with evolving layers of citrus zest, green apple, and pear blossom. Toasted almond, biscuit, and fresh brioche from lees aging. White flowers and chalk dust. Gentle hints of honey, quince, and subtle pastry cream. The palate is crisp, tense, and beautifully balanced. Lively citrus and orchard-fruit core. A chalk-driven mid-palate showing classic Montagne de Reims minerality. Silky yet energetic bubbles providing lift and texture. Savory, lees-derived complexity toasted nuts and fine pastry. A long, linear finish marked by saline freshness and citrus purity