JimBeamPre-ProhibitionStyleRyeWhiskey(700ml)

Sans Rye whisky was the traditional American saddlebag whisky. It is, as its name suggests, simply made using a larger proportion of Rye as opposed to corn. Rye whisky must be produced at no more than 160 proof and be aged in new, charred oak barrels for at least two years to be designated ‘straightâ€?