Laurent-PerrierUltraBrutChampagneNV75cl

During the last century The House of Laurent-Perrier was known for its “Grand Vin Sans Sucreâ€? This is a totally natural champagne made without the addition of the sugar dosage found in most champagnes.

Now called ‘Ultra Brutâ€?this delicate champagne is still zero dosage and is essentially champagne in its purest form. Ultra Brut can only be made in years when the grapes are at optimum ripeness with a good balance of acidity and natural sugar

Laurent-Perrier Ultra Brut Champagne appears without make-up, in its natural form. It is a brut nature champagne, that is, with no dosage (no added sugar) and making it requires considerable know-how. Its style appeals to a growing number of wine-lovers who discover with it many new ways of enjoying champagne. The ageing is long, lasting for at least four years. Intense and complex on the nose, with citrus, white fruit and honeysuckle flavours, Laurent-Perrier Ultra Brut provides a distinctive liveliness on the palate and reveals light, floral flavours with a delicate finish.