LosTresCurasCarmenere

Los Tres Curas Carmenere has a full fruity flavour with blackberry & damson notes with a lingering spicy chocolaty finish. National delivery

Intro to Los Tres Curas Carmenere �/h2>

Los Tres Curas Carmenere from Chile has a robust ripe fruity flavour with blackberry and damson notes with a smooth lingering spicy chocolaty finish.

Full tasting note and wine making info �/h2>

Los Tres Curas Carmenere is made from grapes grown in the Central Valley in Chile which is characterised by a temperate Mediterranean climate with a marked daily temperature range and the soils vary from sand to clay. The conditions produce high quality fruit and the vibrant wine has aromas of red berries and plums intermingled with spices, mocha and vanilla. On the palate are smooth silky tannins and mature berry fruit notes on the long pleasant finish.

The producer �/h2>

The Los Tres Curas Carmenere is made by Vistamar, a well established producer based in the Rapel Valley 122 km south of Santiago. Their mission is to make quality wines that are expressions of the region and the grape variety. It is a highly technical operation but retains the ability to produce individual stylish wines that require much attention in oak barrels during fermentation and aging as well as high volume production in stainless steel tanks. Irena Paiva, the buying director, states that in developing their wines, the most important thing is to show the essence of Chile. To understand each valley with the characteristics of its climate and soils, which is part of the terroir of each variety.

Drink with �/h2>

The vibrancy and fruitiness of this wine enable it to be matched with beef and ham, quiche and vegetables.