Massolino,2019RedWine

Sans

Massolino, 2019 Barolo

A classic, finely balanced Barolo from one of Piedmont’s most respected traditional producers, the 2019 Barolo from Massolino showcases Nebbiolo purity and structure in an outstanding vintage.

Tasting NoteThe nose is expressive and layered, offering ripe red cherry, wild strawberry and raspberry, complemented by lifted notes of rose petal, dried herbs, liquorice and subtle spice. On the palate, the wine is elegant yet firmly structured, with vibrant acidity carrying flavours of crimson fruit, orange peel and earthy minerality. Fine, polished tannins provide shape and persistence, leading to a long, savoury and well-balanced finish.

Food PairingExcellent with braised beef, lamb, mushroom and truffle dishes, rich pasta sauces and aged hard cheeses such as Parmigiano Reggiano or Castelmagno.

Serving & CellaringServe at 16–18°C. Decant for 1–2 hours before drinking. Drinking well now with air, and will cellar confidently for 15–20 years.

Why We Love ItMassolino’s Barolo delivers everything we look for in a classic example — elegance, structure and authenticity. A superb introduction to traditional Barolo and a wine that rewards patience.