Messias,1967VintagePort

Sans

The 1967 Quinta do Cachão Vintage Port from Messias represents a notable bottling from their renowned estate in the Douro Valley, Portugal.Vintage Ports are among the rarest category of ports making them a valued addition to any Port and Wine enthusiast’s collection.

Tasting NotesTawny in colour with well-developed aromas in the bottle, intense and complex with notes of spices and dry fruit. The palate shows freshness and smooth tannins, with a long and pleasant finish.

Serving and Food pairing Vintage Ports are best decanted and served slightly below modern room temperature: 16° to 18° C.This is the kind of wine that can be enjoyed now or aged even further to allow its flavors to develop and evolve over time. Whether you’re sipping it on its own or pairing it with a rich dessert like chocolate mousse or a selection of aged cheeses, a vintage port is sure to be a memorable experience.

Messias was founded in 1926 by Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of the Messias family. Since its foundation, the company has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. Messias is based in Mealhada, a small city in central Portugal, in the heart of Bairrada region. Here the company has approximately 160 hectares of vineyards. It is one of the few groups which produces and sells a complete range of wines and spirits from the finest Portuguese regions as well as its own estates.

Learn more about Messias

How to store your Vintage PortVintage Port, like all fine wines, prefers to remain undisturbed, lying on its side in a dark and at least slightly humid place at a stable temperature of between 10°C and 14°C to mature properly.