NectarPêchedeVigne–AlainMilliat–1l

Once planted in the heart of vineyards to alert winegrowers to the arrival of powdery mildew, vine peaches are now a rare and precious fruit. Alain Milliat uses it to create a nectar with a velvety texture, full of freshness, aromatic power and delicate almond notes, supported by a slight refreshing bitterness. Ideal for an elegant brunch, a refined tea time or an after-work drink on the terrace, this nectar will appeal to lovers of unique and gourmet juices, at the crossroads between fruit and terroir.