RiojaBlancoOrganic2024–BurgoViejo

Made from a blend of Viura andTempranilloBlanco grapes, this wine was aged 50/50 in 600-litre oak tuns and concrete for almost a year. It has been produced in a fresh, fruity style with a moderate alcoholic strength of 12 degrees. Ripe and round, it has an intense nose of wild herbs and flowers. It is primary, precise and fresh with moderate acidity. On the palate there are rich, fresh flavours of green apple, hay and peach, accompanied by a delicate hazelnut character.