TikoEstateRkatsiteli2022

Intense aromas of white peach, nectarine and grapefruit, which follow through on the palate and are joined by a crème bruleé like creaminess from the extended lees ageing.

Country: Georgia

Region: Kakheti

Grapes: Rkatsiteli

ABV: 13%

Food Match: Grilled vegetables, light pasta dishes such as Spaghetti al Limone, shellfish dishes, and soft cheese.

Georgia is considered to be the ‘cradle of wineâ€? as 8,000 year-old indigenous Rkatsiteli grape seeds have been found in clay vessels.

Read all about Penny’s recent trip to the cradle of wine, Georgia in her blog here.